Weddings Food & Beverage

A wedding reception is as unique as you are, and that is why we provide personalized beverage menus for every bride and groom. A reflection of your personal taste and style, the beverage offerings are carefully planned to ensure quantity and exceptional presentation. #weddingbeverage #weddingcelebration
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Alabama Weddings
a table topped with champagne glasses filled with different types of desserts and fruit on top of it

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a group of people standing around each other holding wine glasses and toasting with champagne

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Summer Anne Lowe & Carson Faulkner Griffis By Alabama Weddings
Our advice to others planning a wedding would be to not get too caught up in all the details or focus solely on the wedding day.
a table topped with bottles of champagne and glasses filled with fruit

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a woman holding a plate full of food with cucumbers and carrots on it

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BEVERAGE Bowl & Bite By Alabama Weddings
“Colorful ingredients like crab and avocado wontons, BBQ beef crostini, and stuffed ribeye roulade create visual appeal and stimulate the appetite, making dinners inviting and memorable throughout the year.” – Thomas Cox
a person carrying a tray with pastries on it in their hands and the letter b

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Allison Leigh Zumstein & Lincoln Stinson Burns By Alabama Weddings
“The color inspiration came from me loving the color pink since I was a little girl, so that’s where the blush and pink came from. I also wanted to tie in ivory and white for a bridal look and tie in green for my groom!” – Allison
a group of people standing around each other holding glasses with drinks in them and drinking

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BEVERAGE Bowl & Bite By Alabama Weddings
“Colorful ingredients like crab and avocado wontons, BBQ beef crostini, and stuffed ribeye roulade create visual appeal and stimulate the appetite, making dinners inviting and memorable throughout the year.” – Thomas Cox
a woman holding a drink with olives, lemon and pickles on the rim

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BEVERAGE Bowl & Bite By Alabama Weddings
“Salty, creamy, and buttery nourishment displayed to give your mouth an experience to savor each and every moment.” – Haley Roebuck
a man and woman standing next to each other in front of a body of water

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Allison Leigh Zumstein & Lincoln Stinson Burns By Alabama Weddings
“The color inspiration came from me loving the color pink since I was a little girl, so that’s where the blush and pink came from. I also wanted to tie in ivory and white for a bridal look and tie in green for my groom!” – Allison
a woman holding a drink and a small piece of food in her hand while wearing a striped shirt

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BEVERAGE Bowl & Bite By Alabama Weddings
“Salty, creamy, and buttery nourishment displayed to give your mouth an experience to savor each and every moment.” – Haley Roebuck
there are four cups with drinks on the tray

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Caroline Lucile McMillan & Matthew Stanley Parker By Alabama Weddings
We woke up early to go hunting, and he stopped on the way there and got down on one knee. To say I was surprised would be an understatement!” – Luci
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a group of people sitting at a table with drinks and flowers in front of them

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a man and woman sitting at a table with wine glasses

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Neeley Reynolds Boston & Griffin John Butler By Alabama Weddings
“Our wedding palette took inspiration from the French country, honing in on the elegant ash blues and warm whites.” – Neeley
a bride and groom standing next to each other in front of a white wedding cake

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Adriane Lynn York & Cody Keith Minter By Alabama Weddings
“My biggest piece of advice is to truly enjoy your day. I had so many people comment on how chill and relaxed I was on wedding day, and I truly was.” – Aly
a white plate topped with two pieces of fish next to some beans and corn on top of it

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Local cuisine and cocktails to elevate your dining experience By Alabama Weddings
Appetizers: Crunchy Wonton with Smoked Tuna Dip, Scallion Cream Cheese Tartine. Main Courses: Cauliflower Steak topped with Charred Rainbow Carrot Ribbons & Microgreens with Green Coconut Curry and Golden Raisins, Fluffy Basmati Rice with Almonds & Coriander; Airline Chicken Breast with White Wine Mushroom Sauce, Pommes Aligot & Bushel of Spicy Microgreens.
an article about blackberry cocktails on a table in front of flowers and vases

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