Vegan Recipes

This 30-minute flavorful Mediterranean rice recipe is a delicious side dish that pairs beautifully with any protein or vegetable meal. The combination of aromatic spices, fluffy rice, and roasted pine nuts creates a healthy one-pot meal that everyone will love!

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Curried Basmati Rice

This Curried Basmati Rice is a fragrant and delicious side dish, perfect for pairing with curries, grilled meats, or vegetables! 🍚🌿 With aromatic spices and fluffy basmati rice, this dish is easy to make and full of flavor, bringing a touch of warmth to any meal. 📌 Save this pin to make flavorful curried basmati rice for your next dinner! #CurriedRice #BasmatiRice #EasySideDish #FlavorfulMeals #IndianCuisine #SpicedRice

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baked garlic parmesan potato wedges on a white plate with text overlay

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Baked Garlic Parmesan Potato Wedges

These Baked Garlic Parmesan Potato Wedges are crispy on the outside, tender on the inside, and bursting with garlic and cheesy goodness. They’re the perfect side dish or appetizer for any meal, and they’re super easy to make!

vegan thanksgiving pot pie on a white plate with a spoon in it and the words vegan thanksgiving pot pie above it

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Breakfast Custard

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Vegan Breakfast Casserole

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Vegan French Toast Casserole

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Crispy Vegan Cordon Bleu 🌱🍽️

Indulge in a vegan version of the classic Cordon Bleu that’s crispy on the outside, cheesy on the inside, and totally delicious! Made with plant-based “ham” and vegan cheese, this dish offers all the flavors you love in a traditional Cordon Bleu without any animal products. It’s perfect for dinner parties, special occasions, or just when you’re craving comfort food with a twist. Save this recipe and enjoy this vegan take on a classic dish everyone will enjoy! #VeganRecipes #CordonBleu #PlantBasedFood #VeganComfortFood

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Crispy Parmesan Potatoes

Delight in these crispy, flavorful Parmesan potatoes, perfect as a side dish or snack. The combination of garlic and onion powder with a touch of parsley elevates these baked potato slices to a new level! Preparation Method: Preheat your oven to 425°F (220°C). In a large bowl, combine the potato slices, olive oil, garlic powder, onion powder, pepper, parsley, and salt. Toss until the potatoes are well-coated. Place the potato slices in a single layer on a baking sheet. Sprinkle half of the Parmesan cheese over the top. Bake for about 25-30 minutes or until golden brown and crispy, flipping halfway through. Remove from the oven and sprinkle the remaining Parmesan cheese over the potatoes before serving

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Crispy Parmesan and Gruyere Potato Gratin

1 1/2 cups heavy cream 2 teaspoons kosher salt 3 cloves garlic, minced 1 tablespoon butter 1 small shallot, diced 5 medium Yukon Gold or White potatoes 1 cup grated Gruyere cheese 1/2 cup grated Parmesan cheese 1 teaspoon fresh thyme

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Parmesan Potato Stacks: Crispy & Cheesy Muffin Tin Magic

Golden, crispy edges and cheesy perfection in every bite! These Parmesan Potato Stacks are a game-changer for your dinner table. 🥔✨ Easy to make, ridiculously tasty, and served straight from a muffin tin! 🤤 Perfect for impressing guests or indulging yourself! Click for the recipe now 👇 #PotatoLovers #EasySideDish #ComfortFoodRecipes #CheesyGoodness #FoodieFavorites #MuffinTinRecipes

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Crispy Oven Baked Sweet Potato Fries

These Crispy Oven Baked Sweet Potato Fries are a delicious and healthy alternative to deep-fried fries. With minimal ingredients, you can create a crispy, golden batch in just 40 minutes. The sweet potatoes are coated with olive oil, garlic powder, paprika, salt, and pepper, and baked to perfection without the need for frying.