4 INGREDIENTS LEMON CREAM CHEESE CAKE
Ingredients: 16 oz. can lemon pie filling 1 (15 oz.) yellow cake mix 4 oz. cream cheese, cubed 1/2 cup (1 stick) unsalted butter, thinly sliced Directions: Lightly grease a square pan. Pour the lemon pie filling into the bottom of pan. Top with half of the cake mix. Place cream cheese evenly on top. Sprinkle remaining cake mix over the cream cheese. Place butter in a single layer on top of the cake mix. Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
Cinnamon Sugar Biscuit Bites
Treat yourself to these irresistible cinnamon sugar biscuit bites! Made with fluffy, bite-sized biscuits coated in a buttery cinnamon-sugar mixture, these sweet treats are perfect for breakfast, brunch, or a quick snack. With just a few simple ingredients and minimal prep, you can whip up this crowd-pleasing dessert in no time. Serve warm and enjoy the sweet, melt-in-your-mouth goodness!