Turmeric recipes

Known for it's anti-inflammatory effects and for being a strong antioxidant, turmeric is full of health benefits. Try turmeric in a variety of ways including in these curry, rice, chutney and soup recipes.
26 Pins
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8y
Cauliflower fritters with spiced yogurt
These cauliflower fritters are an excellent pre-dinner bite, and are fantastic when paired with the spiced yogurt and a mint chutney.
Tomato curry with black mustard seeds
Debbie Major says,“This curry makes a wonderful vegetarian main course or side dish for any meat or fish curry.”
Guinea fowl mulligatawny soup
This guinea fowl muligatawny soup recipe is lentil-rich, with a depth of warming spicy flavours.
Chicken basteeya
Chicken pie but not as you know it – this slightly sweetened Moroccan-inspired recipe wraps a spiced chicken and sultana filling in a crunchy layer of filo pastry.
Yogurt and turmeric fish curry
This fish curry is simple to make, and perfect for a quick and easy midweek meal.
Quick prawn and brown rice pilaf
We've used packets of microwave rice to cut down the cooking time on this gently spiced prawn and pea pilaf – ideal for a speedy midweek dinner.
Runner bean chutney
This chutney made from onions and runner beans is a perfect accompaniment for cheese or cold roast meats.
Atul Kochhar's paneer bhurji
Atul Kocchar's recipe, made with fresh Indian cheese, was inspired by the late Indian food writer Tarla Dalal, who is one of the heroes of Indian cuisine.
Spiced prawn and pea pilaf
This simple prawn and pea rice dish uses store cupboard staples for a tasty midweek treat.
Tuna kedgeree
This is the essential storecupboard kedgeree recipe. Ideal for the hectic midweek when you don't have time to shop.
Spicy potatoes and green peas
This is a really simple Indian side dish with just a hint of spiciness. Great served alongside other curry dishes.
Lamb keema with flatbreads
This quick lamb curry recipe is perfect with naan breads, mango chutney and mint raita.