Healthy Ground Beef Meatloaf: Lean, Flavorful, and Family-Friendly
Looking for a healthier twist on a classic comfort food? This Healthy Ground Beef Meatloaf is made with lean beef and packed with fresh vegetables, making it both nutritious and delicious. It's a family-friendly meal that's perfect for weeknight dinners or meal prepping for the week ahead. Serve it with a side of mashed cauliflower or roasted vegetables for a complete, wholesome meal. #HealthyMeatloaf #LeanGroundBeef #MeatloafRecipe
119K views · 4.3K reactions | These melt-in-your-mouth onions have all the flavors of a classic French onion soup. Beef broth makes the onions super tender, while a cheesy panko topping evokes the bread element of the soup. Ingredients - 2 tablespoons extra-virgin olive oil - 2 tablespoons unsalted butter, melted, divided - 1 tablespoon plus ½ teaspoon chopped fresh thyme, divided, plus leaves for garnish - ½ teaspoon salt - ½ teaspoon ground pepper - 3 large sweet onions (12 oz. each), peeled and sliced 1-inch thick - ⅓ cup panko breadcrumbs - ½ cup lower-sodium beef broth - 1 tablespoon sherry vinegar - ½ cup shredded Gruyère cheese - ½ cup shredded low-moisture part-skim mozzarella cheese Directions 1. Position oven rack in upper third; preheat to 450°F. 2. Whisk 2 tablespoons oil, 1