Maple chai blondies

Indulge in this insane fall combination of rich flavours with my Browned Butter Maple Chai Blondies.

Caramel blondies are a delicious, classic recipe that you'll want to make over and over again! If you love gooey, chewy cookies, these blondie cookie bars are for you. The brown butter, vanilla, and cinnamon give these bars a rich, nutty taste. The caramel bakes into the cookies while leaving a nice gooey top. Optionally, add a dash of coarse salt on top for a salted caramel taste.

Buttery, chewy , packed with maple-ey flavor and made with pantry-staple ingredients, these Brown Butter Maple blondies are easy-to-make and absurdly tasty!

Chai cookies that taste like a gooey butter chai cake bar. These creamy chai bars are my new favorite holiday cookie. Chai blondies are great food gifts.

These masala chai blondies are the perfect dessert for all chai lovers – sweet chai blondie base with warm spices topped with a decadent whipped white chocolate frosting!

Sticky, chewy, sweet — what's not to like?

Embark, on an adventure, with our Maple Glazed Apple Blondies, where the cozy combination of cinnamon-infused apples meets the sweetness of a buttery blondie. Every bite offers a blend of chewy goodness and the luxurious touch of homemade maple glaze ensuring to fulfill your sweetest desires. This amusing treat truly seizes the essence of autumn's abundance encapsulating the heart of the season in a dessert that will keep you coming back for just another scrumptious nibble.

A chewy maple cookie with rich notes of chai, espresso, and vanilla...the perfect Fall cookie!

These vegan blondies combine hearty oats, chai spice, and three kinds of nuts to make a delicious autumn treat!

Perfect for Thanksgiving, or for packing up to fill this year's holiday cookie boxes!