Cuban sauce

This Cuban mojo marinade is made with garlic, sour orange, olive oil and herbs, great for marinating fish, chicken, or pork, or as a garlicky mojo sauce! Hanging out in Florida always inspires me to seek out Cuban food. There are a few places we like to visit for some authentic Cuban cuisine, though I also enjoying making it at home.

This zippy chile-and-garlic-packed Cuban sauce is often used to marinate slow-roasted pork, but we’d be happy putting it on just about everything. If you’re spice sensitive, split the chiles in half lengthwise and remove the seeds; they hold much of the heat.

Tostones, pan fried green plantains, are simple to make and delicious! Enjoy with zest cilantro-garlic sauce and you're on your way to sunshine.

You need to try this 6-ingredient and 5-minute Pollo Tropical copycat cilantro lime sauce! It’s creamy, packed with flavor, so delicious, and is so incredibly easy to make.

Cuban sofrito is a sauce that is used as a base in many of their dishes. An easy recipe for an authentic taste of Cuba. #sofrito #cuba #cubanrecipe #cubanfood #internationalcuisine #worldfood

Cuban mojo marinade, also known as mojito marinade, that is as close to the authentic mojo sauce as possible, WITHOUT the sour oranges. It's so good that you will be using it on everything. It's even great as a salad dressing. | ifoodblogger.com

A very sour acidic sauce, extremely garlicky and pungent, not for everyone but we love it and many Cubans do to :) INGREDIENTS 1)Juice of 4 ...

Ropa Vieja is a traditional Cuban dish made with shredded beef in a flavorful tomato sauce made with onions, garlic and spices. Other popular additions include bell peppers, olives and capers. In this recipe we keep it really simple so the saucy shredded beef really shines! #ropavieja #shreddedbeef

A great marinade, dip for chips or veggies, & a sauce for meats. I would eat this stuff on just about anything. I usually dump everything into the blender and puree it until it is smooth.

#CraftCocktailSyrupsandMixers

A staple of Cuban cuisine, this garlicky bitter-orange sauce is often used to flavor roast pork.

Cuban tostones are crispy, crunchy and absolutely addictive. Served with the garlic mojo sauce, they make a perfect snack or a great appetizer. #cookshideout #crispysnack

This creamy cilantro garlic sauce will be your best friend for arepas, pastelitos and even with some chips. It’s a packed-flavor dipping sauce made with everyday ingredients.

A Cuban style chimichurri sauce

Let me start off by saying that this Mojo is an AMAZING sauce that I use on almost everything. This traditional mojo recipe is straight from Cuba and used throughout the surrounding Caribbean Islands. It is mainly used to marinate pork but is also viable for other poultry or red meats. Another use for Mojo is for a dish called Yuca (cassava), a dipping sauce for fried plantain chips or our tostone recipe. #cuban #recipe #marinade #spanish #caribbean #food