Gnocchi with pumpkin sauce

Elevate your dinner with Creamy Pumpkin Gnocchi with Sage Butter! This creamy dish features a fragrant sage butter sauce, adding a depth of flavor that beautifully complements the sweet pumpkin.

Whether you're in the mood for a bowl of creamy, hot soup or a serving of veggie-packed pasta, there is a delicious dinner for every palate.

The perfect fall comfort food with a creamy pumpkin sage sauce and pillowy bites of gnocchi. Quick, easy, vegan and easily made gluten free.

VIDEO ABOVE. This is a super easy way to make gnocchi and the secret ingredient is ricotta which keeps the gnocchi soft and pillowy inside. Much easier than the classic recipe made with potato. It tastes unbelievable - soft inside, touch of sweet, golden crisp surface and finished with a classic Sage Butter Sauce! Makes 2 very generous servings or 4 as a starter.

My Gnocchi with Creamy Pumpkin Sauce recipe is a cozy dish that is a beautiful celebration of harvest season. Combining pumpkin, brown butter, sage and comforting gnocchi this is a delicious and satisfying dinner idea. Save the recipe to Pinterest now so you can make it!

The ultimate Fall dinner is here! Baked Gnocchi with Pumpkin Cream Sauce is so easy to make! Whipped up in 45 minutes or less it's a keeper!

Cheesy Baked Gnocchi with Pumpkin & Kale

Yields: 4 Servings Time: 10 minutes prep, 20 minutes cooking, 30 minutes total INGREDIENTS: 2 packages Cappello’s Sweet Potato Gnocchi 4 ounces diced pancetta 6 tablespoons butter 20 or so fresh sage leaves (about 1 small package) 1 cup pumpkin purée 1 1/4 cup whole milk or cream 1/4 teaspoon ground cinnamon 1/4 teas

Soft, pillowy potato gnocchi smothered in a savory pumpkin sage cream sauce. The ultimate fall comfort food... ready in 20 minutes or less!

Extremely easy 2 ingredient pumpkin gnocchi with brown butter and sage: flavorful and satisfying, everyone will love them!

Added peas & goat cheese Pumpkin Goat Cheese Gnocchi Bake

Wondering what the best sauces for pumpkin gnocchi are? There are so many great options! From brown butter sauce to creamy alfredo, and more! Here are some of the BEST pumpkin gnocchi sauces to try tonight!

Learn how to make delicious pumpkin gnocchi from scratch! This easy fall recipe features soft, pillowy gnocchi tossed in a rich, nutty brown butter sage sauce, topped with crispy sage leaves and freshly grated Parmesan. Perfect for a cozy dinner or a special occasion, this homemade gnocchi will become your go-to comfort food this autumn. Get step-by-step instructions for the best pumpkin gnocchi recipe to impress your family and friends!

Pan fried gnocchi with pumpkin and brown butter is the ultimate Autumnal love letter. With crisp sage and balsamic glaze for a perfect dish.

This Gnocchi with Pumpkin Sauce is layered with flavor and deeply comforting. With pancetta and fresh thyme, it's a winter dish that will delight your senses and warm you from the inside.

Vegan Pumpkin Gnocchi with Sage and Garlic Butter Sauce. They are soft on the inside, golden-brown and crispy on the outside, flavorful, and easy to make with just a few simple ingredients. Best served with white pepper and cashew parmesan cheese. Dairy-free, eggless.

An easy cheesy pumpkin gnocchi dinner that takes less than 30 minutes to prepare. A perfect fall dinner that is decadent and savory.

Get into the fall spirit with this one-pan gnocchi with a creamy pumpkin sauce. Some pumpkin and other squash sauces can be cloyingly sweet, but not this one--it's savory all the way, thanks to the bacon, garlic and thyme. Serve with a simple green salad for an easy dinner that comes together in 30 minutes. #lowcalorie#lowcal#lowcaloriefoods#lowcaloriemeals#lowcalorieideas#healthyrecipes#dinner#dinnerideas#supperideas#dinnerrecipes#healthydinnerideas#healthydinnerrecipes#healthyrecipes

A wonderful Autumn meal of tender flavourful sweet potato gnocchi, basking in a just rich enough walnut rosemary cream sauce. Just add cheese, and wine!