How to make roasted corn

Buttered roasted frozen corn is amazingly delicious and super easy to make using frozen corn kernels. Makes a great snack or side dish for dinner or any meal.

Great corn doesn't get much easier than our Oven-Roasted Corn on the Cob recipe. The trick? Flavored butter and foil. See how to bake corn on the cob in the oven.

How to Roast Frozen Corn ~ Take that available any season frozen corn and roast it golden and sweet just like you would to that season fresh ear.

Roasted Corn is a DELICIOUS side dish ready in 20 minutes! Frozen corn kernels caramelized with onions and garlic on the stovetop... yum!

Roasting frozen corn in the oven is an easy way to prepare a large batch of delicious oven roasted corn for hot dips, salads, and side dishes.

Easy Oven-Roasted Corn on the Cob is a delightfully simple side dish that’s bursting with sweet, buttery flavor. It’s not heavy or overly complicated either. I think it’s a perfect summertime or BBQ dish, and if you’re not a fan of plain corn, feel free to add your favorite seasonings. It will still be undeniably delicious! If you’re looking for a light & tasty side that’s not overly rich, you’ve come to the right place. When you roast corn in the oven and pair it with a bit of butter and…

Blackened corn is a simple and flavorful side dish that is easy and delicious! Made with sweet corn, melted butter, and a homemade blackening seasoning, it is a tasty side to serve with any meal!

Street corn pasta salad features tender noodles, roasted corn, and a bunch of herbs all tossed in a tangy, smoky lime sauce.

Craving a delicious and easy side dish that the whole family will love? Our Fail-Proof Oven-Roasted Corn on the Cob – Perfect Every Time recipe is here to save the day! With a simple blend of paprika butter, salt, and pepper, this recipe is perfect for anyone looking to add a little extra flavor to their weeknight meals.