Jam butter

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several jars of peanut butter on a pink background

Oat Haus Granola Butter is made from oats, flax, olive oil, maple syrup, coconut oil, and spices. It’s nut butter’s younger, more complex cousin. (It’s also nut-, dairy-, soy-, gluten-, and GMO-free). Each flavor combines a cinnamon-y granola vibe with a texture that’s similar to slightly-grainy-in-a-good-way tahini. Meaning, it’s easier to drizzle over ice cream than your average store-bought PB, but it’s not so runny that you can’t slather it on toast. Nut butter wishes it were Granola…

two pieces of bread on a plate with jam in the jar and spoon next to it

3 steps, 3 ingredients and 30 minutes is all you need for this easy and delicious strawberry jam (no pectin added). This is my go-to recipe, which I love to make at the peak of strawberry season when this fruit is at its ripest. This jam is smooth, spreadable, and simply lets the strawberries shine. A great small-batch recipe for first timers or any home cook to add to their repertoire. A lower-sugar, no pectin added strawberry jam This Strawberry Jam recipe requires only 3 ingredients…

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