Recipe korean

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

Homemade Creamy Buldak Ramen With Egg. #Еда #Вкусныерецепты #Ужин #Завтрак #Обед

If you have some extra banchan (or seasoned and sauteed vegetables) at home and want a comforting dish, make this bibimbap recipe!

#BelgianFoodBliss

This Korean Cheese Ramen has been trending on social media lately and it is very easy to make. It is made with Buldak ramen, which is a Korean brand of spicy instant noodles. You will also need milk and cheese. The milk and cheese help tone down the spiciness and make it 10x creamier and more delicious.

Kimchi jiigae aka the Queen of all Korean stews is one of the most classic and common dishes in Korean cuisine. There are many variations to this dish – you can…

The word for rice in Korean is 쌀 (Ssal), which generally refers to uncooked rice. But once cooked, the word changes to 밥 (Bap). The word not only refers to cooked rice but can also

Discover the ultimate crispy and flavorful Korean Fried Chicken recipe that will elevate your dining experience. This dish features twice-fried chicken pieces coated in a sweet and spicy sauce, offering an irresistible crunch and lip-smacking flavor in every bite. Perfect for a gathering or a cozy dinner at home, this recipe is guaranteed to impress your guests and satisfy your cravings.

Quick Spicy Korean Cucumber Salad (Oi Muchim)

This Easy Gochujang is a simple Korean chili paste that is perfect as a dip or used in other recipes. It's easy to whip up and tastes spicy with hints of garlic.