Vegan lemon scones

Not-too-sweet, perfectly lemony, light, and drizzled in a bright lemon zest glaze. These are exactly what needs to be baked on a beautiful nearly-spring day! They're perfect with a mug of tea, and if you so desire, a touch of vegan butter and your favourite jam.

Dairy free lemon scones are soft and have a subtle and bright lemon flavor. The addition of the lemon glaze provides a nice sweet touch!

Lemon blueberry scones are crisp on the outside, flaky inside and use no butter or oil! This 1-bowl spring recipe is perfect for breakfast, brunch, or snacking. Soyfree Nutfree Glutenfree option. Low fat option

Sweet, vibrant Lemon Raspberry Scones is a bright way to start the day! Flaky, yet pillow-y scones with a lemon glaze and juicy raspberry throughout. These melt-in-your-mouth, incredibly easy sweet treats is the perfect baking activity.

Bright and refreshing, these Vegan Lemon Poppy Seed Scones are bursting with zesty citrus flavor. The lemon zest adds a fresh twist to the buttery scone base, creating a delightful combination of sweet and tart flavors that are perfect for a spring or summer treat. It's also a picnic-perfect treat that travels and keeps very well.

Lemon blueberry scones are easy to make and only require 10 ingredients! Pair with a lemon glaze to take this scone recipe to the next level!

OMG-level good Vegan Lemon Muffins! With fluffy, lemony insides, buttery, crumbly, streusel topping, & lemon glaze to take them over the top.

It only takes a few ingredients to make these vegan lemon scones for an easy brunch recipe. Buttery and flaky vegan scones drizzled with a lemon glaze make the perfect breakfast treat!

These Gluten Free Lemon Poppyseed Scones are bursting with zesty citrus flavor, perfect for breakfast or a delightful afternoon snack.

These scones are bright with lemon and have subtle floral notes. They would be perfect at brunch, tea or on a special occasion buffet spread (think showers and spring holidays).