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This veg baked aloo tikki or potato patty is 100% vegetarian and vegan. Using boiled potatoes, Indian spices, and vegetables. Inspired by the Indian snack that's traditionally fried.
This vegetable strudel wraps a savory filling of sweet potatoes, onion, peppers, apple, spinach & goat cheese in a flaky puff pastry. It's a wonderful make-ahead main or side dish for a special occasion. And easy a store-bought puff pastry.
Cheesy, Spicy Black Bean Bake
Cheesy, Spicy Black Bean Bake
Vegetable Curry With Basmati Rice
Balsamic Soy Roasted Garlic Mushrooms
Balsamic Soy Roasted Garlic Mushrooms
Sweet and Sour Chickpeas with Peppers
Crispy Szechuan Tofu
Szechuan Tofu
Black Pepper Tofu & Cauliflower
Black Pepper Tofu & Cauliflower
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