Empanadas

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How to Make Empanadas
How to make the BEST empanadas!! Totally customizable, can be made ahead of time, and they're baked not fried!
Empanada Dough
This is a beautiful, slightly lean dough. It makes 12 five-inch rounds of dough (you’ll need to use the scraps) about 1/8th of an inch thick. You can see how beautifully flaky this dough bakes up in Empanadas. This works very well with four cups of filling, 1/3 of a cup in each Empanada. Advertisements … … Continue reading →
Easy Baked Empanadas
Using pre made Empanada dough, this recipe comes together super quick! Empanadas may be easily customized with different fillings