Authentic Mexican food 🌶

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3mo
Tacos Ahogados (Drowned Tacos)
La Piña en la Cocina - Embracing my Mexican heritage and sharing all the wonderful flavors, colors and foods I grew up with. Join me on this journey as I also learn new foods and cooking techniques. Dedicated to my parents Ramiro and Blanca.
Shredded Beef Chimichangas - House of Nash Eats
Seasoned with traditional spices like cumin and chili powder, and paired with green chilies and salsa verde, Shredded Beef Chimichangas offer a deep, rich authentic Mexican taste! Whether you're serving them up for a cozy family dinner or a festive gathering like Cinco de Mayo, get ready to enjoy a meal that's both delicious and satisfying, with all the rich flavors of a dish straight from your favorite Mexican restaurant! | how to make beef chimichangas | homemade chimichangas shredded beef
Tetelas
Tetelas are a traditional Mexican dish made from a triangular-shaped corn masa harina dough that's filled with black beans and cheese. This authentic recipe is cooked in a dry skillet and is perfect for breakfast, lunch, and dinner!
Carne Asada Street Tacos - Easy and Delicious Carne Asada!
Try Carne Asada Street Tacos for a quick and tasty meal idea. Mexican Carne asada tacos are packed with flavor. Everyone will love this easy authentic steak carne asada recipe. You will love these easy to make beef tacos. #eatingonadime #streettacos #mexicanrecipes #steakrecipes #beefrecipes
Birria Ramen Fusion: A Flavorful Twist on a Classic Comfort Dish
Elevate your ramen game with this Birria Ramen fusion recipe! Combining the deep, savory flavors of birria with the comforting warmth of ramen noodles, this dish is a unique and delicious blend of Mexican and Japanese cuisine. Perfect for food adventurers looking to try something new.
Caldo de Pollo | An Easy & Hearty Mexican Chicken Soup Recipe!
Caldo de Pollo is just what you need if you’re looking for a wholesome, comforting soup that has authentic Mexican flavors. I’ve got a really easy way for you to make homemade chicken broth that’s the base of this soup. Plus, it’s packed with nutritious vegetables and herbs. It’s so warm and inviting that you’re going to want to make it all year round.