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Taco Stuffed Shells | Recipe | Stuffed pasta shells, Recipes, Pasta dishes
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Food And Drink
some taco shells are on a white plate with lettuce and tomato sauce
1
tasteofhome.com

Taco-Filled Pasta Shells

61 ratings
· 1hr 5min · 2 servings
I've been stuffing pasta shells with different fillings for years, but my family enjoys this version with taco-seasoned meat the most. The frozen shells are so convenient, because you can take out only the number you need for a single-serving lunch or family dinner. Just add zippy taco sauce and bake. —Marge Hodel, Roanoke, Illinois
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Taste of Home

Ingredients

Meat
• 2 lbs Ground beef
Produce
• 3 Green onions
Condiments
• 1 cup Salsa
• 1 cup Taco sauce
Pasta & Grains
• 24 Pasta shells, jumbo
Baking & Spices
• 2 envelopes Taco seasoning
Snacks
• 1 1/2 cups Tortilla chips
Dairy
• 1/4 cup Butter
• 1 cup Cheddar cheese
• 1 package Cream cheese
• 1 cup Monterey jack cheese
• 1 cup Sour cream
Liquids
• 1 1/2 cups Water
Other
• ADDITIONAL INGREDIENTS (for each casserole):

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