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Shanghai Savory Mooncakes (Xian Rou Yue Bing) | Recipe | Recipes, Food, Moon cake
a half eaten doughnut sitting on top of a piece of paper next to a knife
thewoksoflife.com

Shanghai Savory Mooncakes (Xian Rou Yue Bing) - The Woks of Life

4 ratings
· 2hr 25min · 24 servings
This savory mooncakes recipe is a version of a popular meat-filled mooncake prized in Shanghai. You don't need any special equipment to make these Shanghai savory mooncakes at home
thewoksoflife1
The Woks of Life

Ingredients

Meat
• 1 lb Ground pork
Produce
• 1/2 tsp Garlic powder
• 1 tsp Ginger, powder
• 1 Scallion
Refrigerated
• 1 Egg
Condiments
• 2 tbsp Honey
• 1 tbsp Soy sauce, light
Baking & Spices
• 3 3/4 cups Flour
• 3/4 cup Lard
• 1 tsp Salt
• 1/4 cup Sesame seeds, toasted
• 1/3 cup Sugar
Beer, Wine & Liquor
• 2 tbsp Shaoxing wine
Liquids
• 1/2 cup Water

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