pasta with sauce and parmesan cheese on top, next to a plate of spaghetti

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Easy Pasta Arrabiatta (spicy tomato pasta)

Name: Easy Pasta Arrabbiata Sauce (spicy tomato)
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: 3 Basil, sprigs; 4 Garlic cloves; 1 Parmesan and flat leaf parsley to serve; 1/2 tsp Red pepper flakes; 1 1/2 tsp Sugar; 4 tbsp Olive oil, extra virgin; 200 g Rams dried pasta or 300 grams fresh; 2 X 400 gram cans whole tomatoes

3 ratings

· 30min · 2 servings

This easy Pasta Arrabbiata sauce is a versatile and simple spicy tomato sauce that comes together in about 20 minutes. Meaning 'angry pasta' this staple Italian dish can easily be modified if you don't like spice. Add as much or as little red pepper flakes as you like. It really is a fantastic and delicious pasta sauce to have up your sleeve for any night of the week.

The Burnt Butter Table

Ingredients

Produce

• 3 Basil, sprigs

• 4 Garlic cloves

• 1 Parmesan and flat leaf parsley to serve

Baking & Spices

• 1/2 tsp Red pepper flakes

• 1 1/2 tsp Sugar

Oils & Vinegars

• 4 tbsp Olive oil, extra virgin

Other

• 200 g Rams dried pasta or 300 grams fresh

• 2 X 400 gram cans whole tomatoes

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