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from the Book Stall: 3. Rustic/Vegetal Associated with soft vegetable matter 4. Balsamic Associated with resinous substances 5. Fruity Associated with the crushed fruits of plants https://www.outwriterbooks.com/bookstall/classification-of-wine-odors

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Classification of Wine Odors

from the Book Stall: 3. Rustic/Vegetal Associated with soft vegetable matter 4. Balsamic Associated with resinous substances 5. Fruity Associated with the crushed fruits of plants https://www.outwriterbooks.com/bookstall/classification-of-wine-odors

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Classification of Wine Odors — Outwriter Books & Travel | Wine, Alcohol, Wine drinks