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How to Make Bread Bowls from Scratch
32min · Vegetarian · 6 servings
These bread bowls are crisp on the outside with a thick, chewy interior perfect for dipping. Made with just a few basic ingredients you can easily add bread bowls to your soup dinner without having to run to the store
Ingredients
Baking & Spices
• 3 1/2 cup Bread flour
• 1 tsp Salt
• 1 tbsp Sugar
• 2 tbsp Yeast
Dairy
• 1 tbsp Butter
Liquids
• 1 1/2 cup Water