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wildthistlekitchen.com
Soft French Bread Recipe
2 ratings
This bakery style, fluffy and soft French bread is so easy to make at home and is a must for serving alongside soups and stews!
Ingredients
Refrigerated
• 1 Egg mixed with
Baking & Spices
• 2 1/4 tsp Active dry yeast
• 5 1/2 cups All purpose flour
• 1 tbsp Kosher salt
• 2 tbsp Sugar
Oils & Vinegars
• 2 tbsp Olive oil
Liquids
• 454 g 2 cups water