Research on the recognition and segmentation of vegetable diseases in simple
environments based on deep learning has achieved a relative success. However, in complex …

Appearance is a very important sensory quality attribute of fruits and vegetables, which can
influence not only their market value, consumer's preferences and choice but also their …

Reliable, automatic, multifunctional, and high-throughput phenotypic technologies are
increasingly considered important tools for rapid advancement of genetic gain in breeding …

Phenotyping plays an important role in crop science research; the accurate and rapid
acquisition of phenotypic information of plants or cells in different environments is helpful for …

The detection, quantification, diagnosis, and identification of plant diseases is particularly
crucial for precision agriculture. Recently, traditional visual assessment technology has not …

Wheat industry is an important constituent of Northern China's overall agricultural economy.
Proper disease detection using computer vision and pattern recognition has being …

With the rapid development of genetic analysis techniques and crop population size, phenotyping
has become the bottleneck restricting crop breeding. Breaking through this bottleneck …

Hypervirulent Klebsiella pneumoniae (hvKP) is traditionally defined by hypermucoviscosity,
but data based on genetic background are limited. Antimicrobial-resistant hvKP has been …

In recent years, the escalating labor costs in agricultural production have emerged as a
major concern. The use of inspection robots to achieve automated inspection of fruit and fruit …

Nitrogen (N) is significantly related to crop photosynthetic capacity. Over-and-under-application
of N fertilizers not only limits crop productivity but also leads to negative environment …