3.5M views · 41K reactions | After I discovered this recipe I just want to eat potatoes like this! | After I discovered this recipe I just want to eat potatoes like this! | By Super | Facebook
3.2M views · 38K reactions | After I discovered this recipe I just want to eat potatoes like this! | After I discovered this recipe I just want to eat potatoes like this! | By Super Recipes | Facebook
762K views · 62K reactions | It’s 24 Days of Christmas Potatoes DAY 2 and we’ve got a CAMBERT-STUFFED STAR CROSS POTATO 🤯🥔 Is there anything more Christmassy than a camembert stuffed in a jacket potato with garlic butter and caramelised onions? I think no. Get the full recipe on poppycooks(dot)com or through the link in bio and enjoy at home. It’s a good’un! 🥔 #24ChristmasPotatoes #christmas #christmasfood #potato #potatoes #jacketpotato #camembert | Poppy O’Toole | Facebook
515K views · 41K reactions | It’s 24 Days of Christmas Potatoes DAY 2 and we’ve got a CAMBERT-STUFFED STAR CROSS POTATO 🤯🥔 Is there anything more Christmassy than a camembert stuffed in a jacket potato with garlic butter and caramelised onions? I think no. Get the full recipe on poppycooks(dot)com or through the link in bio and enjoy at home. It’s a good’un! 🥔 #24ChristmasPotatoes #christmas #christmasfood #potato #potatoes #jacketpotato #camembert | Poppy O’Toole
787K views · 72K reactions | I thought I peaked at Julia Child’s mashed potatoes but…oh my god these are next level. I tweaked the original recipe a bit as I always do and the end result was incredible. The perfect pairing for a Sunday roast chicken or even for Christmas brunch. I mean let’s be honest… I would just eat these on their own with a big side salad they are so good #cooking #easyrecipe #homecook #dinner #homecooking #eating #cookingtime #French #goodfood #foodie #foodies #brunch #potatoes | Corre Larkin | Facebook
361K views · 30K reactions | I thought I peaked at Julia Child’s mashed potatoes but…oh my god these are next level. I tweaked the original recipe a bit as I always do and the end result was incredible. The perfect pairing for a Sunday roast chicken or even for Christmas brunch. I mean let’s be honest… I would just eat these on their own with a big side salad they are so good #cooking #easyrecipe #homecook #dinner #homecooking #eating #cookingtime #French #goodfood #foodie #foodies #brunch #potatoes | Corre Larkin
46K views · 6.7K reactions | CRISPY ROSEMARY PARMESAN POTATOES 🥔🧄🌿 Potatoes are one of my favorite side dishes to make, and these crispy rosemary parmesan potatoes might be the best potatoes I’ve tried yet! They are perfect paired with chicken, salmon, steak… and of course they would be delicious with your Thanksgiving turkey! 🦃 The parmesan is so crispy on the outside, and the inside of the potatoes stays soft & fluffy kind of like a mashed potato! They have so much flavor, and the best part is…. They are SO easy to make! 🙌 Ingredients: - 1 lb baby yellow potatoes - 2 tbsp olive oil - 1/2 cup grated parmesan cheese - 1 tsp dried rosemary - 2 tsp garlic powder - 1/2 tsp salt - 1/4 tsp pepper - Olive oil spray How to: - Preheat oven to 425F. - Wash and dry the potatoes, then slice in half lengthwise. - Add olive oil, grated parmesan, rosemary, garlic powder, salt and pepper to a baking dish (I used a 2 qt/8x12inch dish) - Stir everything together, then spread it out into as even of a layer as you can. - Place the potatoes on top with the cut side facing down. - Spray or brush the tops of the potatoes with a little bit of olive oil, and add an extra pinch of salt and pepper. - Bake for 22-25 minutes until the potatoes are golden brown, and tender when you poke them with a fork. - Let them rest for 5-10 minutes before serving so the parmesan gets crispy, and enjoy! 🫶 #thanksgiving #thanksgivingrecipe #easyrecipe #crispypotatoes #potatorecipe #healthyrecipe #thanksgivingside #healthydinneridea | Claire Hodgins | Facebook
23K views · 2.1K reactions | CRISPY ROSEMARY PARMESAN POTATOES 🥔🧄🌿 Potatoes are one of my favorite side dishes to make, and these crispy rosemary parmesan potatoes might be the best potatoes I’ve tried yet! They are perfect paired with chicken, salmon, steak… and of course they would be delicious with your Thanksgiving turkey! 🦃 The parmesan is so crispy on the outside, and the inside of the potatoes stays soft & fluffy kind of like a mashed potato! They have so much flavor, and the best part is…. They are SO easy to make! 🙌 Ingredients: - 1 lb baby yellow potatoes - 2 tbsp olive oil - 1/2 cup grated parmesan cheese - 1 tsp dried rosemary - 2 tsp garlic powder - 1/2 tsp salt - 1/4 tsp pepper - Olive oil spray How to: - Preheat oven to 425F. - Wash and dry the potatoes, then s
1.3M views · 23K reactions | https://www.dinnerin321.com/crock-pot-mashed-potatoes/ #potato #potatoes #mashedpotatoes #sidedish #sidedishes #easyrecipe #crockpot #thanksgiving #thanksgivingfood #christmas #holidayseason | Dinner in 321 | Facebook
17K views · 375 reactions | https://www.dinnerin321.com/crock-pot-mashed-potatoes/ #potato #potatoes #mashedpotatoes #sidedish #sidedishes #easyrecipe #crockpot #thanksgiving #thanksgivingfood #christmas #holidayseason | Dinner in 321 | Mike Block · Waltz of the Flowers
106K views · 8.5K reactions | I am still shocked at how easy and good this Strip House potato dish is! I am so glad @cafecasinolv inspired me to make this Vegas-themed recipe — and now you can make it too! #cafecasinopartner Follow the instructions below: INGREDIENTS: * 3 large russet potatoes, unpeeled and scrubbed * 1 large shallot * 2 1/2 cups freshly grated white cheddar cheese * 2 tsp. kosher salt * 1/4 tsp. freshly ground white pepper * 1 1/2 cups sour cream RECIPE: Wrap each potato in foil and pierce. Place in oven at 400 and bake for an hour. Once the potatoes are soft, refrigerate them overnight for best results (or put them in the freezer for about an hour or so if you’re in a rush). Then, use a box grater to grate the potatoes with the skins on. Mix the grated potatoes, cheese, shallot, sour cream, salt, and white pepper. Pour mixture into a baking dish and bake at 450 uncovered for about 30-40 minutes or until top is golden brown. Sprinkle chopped green onions on top. Enjoy! #cafecasino #striphousepotatoes #easypotatodish #potatoesromanoff #sidedish #easymeal #easyrecipe #potatorecipe #potatolover | Krista Torres | Facebook
62K views · 3.7K reactions | I am still shocked at how easy and good this Strip House potato dish is! I am so glad @cafecasinolv inspired me to make this Vegas-themed recipe — and now you can make it too! #cafecasinopartner Follow the instructions below: INGREDIENTS: * 3 large russet potatoes, unpeeled and scrubbed * 1 large shallot * 2 1/2 cups freshly grated white cheddar cheese * 2 tsp. kosher salt * 1/4 tsp. freshly ground white pepper * 1 1/2 cups sour cream RECIPE: Wrap each potato in foil and pierce. Place in oven at 400 and bake for an hour. Once the potatoes are soft, refrigerate them overnight for best results (or put them in the freezer for about an hour or so if you’re in a rush). Then, use a box grater to grate the potatoes with the skins on. Mix the grated potatoes,
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