Longhorn Steakhouse Parmesan Chicken
Ingredients: 4 boneless, skinless chicken breasts 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs 1/4 cup mayonnaise 2 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon Italian seasoning Salt and pepper, to taste Instructions: Preheat oven to 400°F (200°C). Lightly grease a baking dish. Season chicken breasts with salt, pepper, and Italian seasoning. Place in the baking dish. In a bowl, mix Parmesan cheese, breadcrumbs, mayonnaise, butter, and garlic powder until combined. Spread the Parmesan mixture over the chicken breasts. Bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the topping is golden brown. Serve this delicious dish with a side of roasted vegetables or mashed potatoes for a comforting meal!
Longhorn Steakhouse Parmesan Chicken
Ingredients: 4 boneless, skinless chicken breasts 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs 1/4 cup mayonnaise 2 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon Italian seasoning Salt and pepper, to taste Instructions: Preheat oven to 400°F (200°C). Lightly grease a baking dish. Season chicken breasts with salt, pepper, and Italian seasoning. Place in the baking dish. In a bowl, mix Parmesan cheese, breadcrumbs, mayonnaise, butter, and garlic powder until combined. Spre
Chicken Stew
A hearty Chicken Stew with fall-apart-tender chicken, sweet carrots, smoky bacon, and more, all served in a deeply savory, thick, and luxurious gravy.
Chelsea's Messy Apron
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