Vanilla Buttermilk Pound Cake with Cream Cheese Glaze
Vanilla Buttermilk Pound Cake with Cream Cheese Glaze is a classic dessert that’s rich, moist, and bursting with the warm flavors of vanilla. The addition of buttermilk ensures a tender crumb, while the tangy cream cheese glaze adds a creamy and decadent finish. This cake is perfect for special occasions, holidays, or as a delightful treat with coffee or tea.
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Easy French Apple Cake
This easy recipe for a classic French apple cake brings together tender apples and a hint of rum for a dessert that’s both simple to make and elegant to serve. Practically a cross between a custard, a pie, and a cake, this recipe has a unique texture and rich flavor. This recipe is adapted from Dorie Greenspan.