Chinese tea eggs

Chinese Tea Eggs - A delicious and healthy snack. You'll never look at hard-boiled eggs the same way again.

Tea egg is a typical Asian savory food commonly sold as a snack. It is also known as marbled egg because the cracks in the egg shells cr...

If you never had Braised Tea Eggs before, it is a hard-boiled egg braised with soy sauce, spices, and red tea bags.

Discover a Chinese and Taiwanese traditional snack with a modern cooking technique using Smoky Lapsang Souchong Black Tea.

Had some Tea Eggs during your visit to Taiwan and craving some? Here is a simple Tea Egg Recipe which I make at least 1-2 times a month. Super easy to make!

Chinese Tea eggs are a popular Chinese snack that is made by boiling eggs in tea and spices. Black tea is the most common ingredient.

Alex and I clutched each other’s hands, wearing our matching couple shirts (when in China, right?), as we navigated through the hoards of local tourists...

Chinese Tea Eggs - a natural way to make fun Easter eggs | The Worktop

Chinese marbled tea eggs (茶叶蛋) is typically sold as snacks by street food sellers and also at night markets. I once spent close to two years living in Malaysia …

This authentic recipe for Chinese tea eggs yields not just a flavorful egg (from lots of spices, soy sauce, and rice wine), but also a soft yolk!

Tea Eggs

Tea eggs(Cha Ye Dan) in one instant pot are often seen in front of a breakfast stall or in a convenience store.

To make this dish gluten-free, use tamari instead of soy sauce.

The BEST Chinese Tea Eggs recipe ever!

Easy Chinese Tea Eggs - a batch of flavorful and aromatic hard-boiled eggs that are perfect for snacking or serving at parties. With just 10 minutes of prep time, you can effortlessly whip up these delicious, marbled eggs.

Rich, buttery and creamy egg soaked in a savoury and fragrant marinade. Soft-boiled Chinese tea eggs are the perfect snack to have.

Chinese tea eggs were one of my favorite childhood street food snacks! I remember going to this hole-in-the-wall spot every day after summer school in Flushing to get them. They would be served warm…

As mesmerizing as Tea Eggs look, their tastes are just as unique. The tea marinade seeps into the egg leaving you a perfect bite., every bite.

A simple and delicious classic, boiled eggs with a velvety yolk are marinated in tea and Chinese spices to make an unforgettable and distinctive snack or side.