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Sugar dough

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Chiew See on Instagram: "~Blueberry Brioche Bun~ A simple brioche dough filled with blueberry jam. Super soft and buttery, I love bun-sized brioche. *Sweet Stiff Starter* 25g sourdough starter (active and strong) 75g bread flour 35g water 15g sugar *Dough Ingredients* 200g bread flour 35g sugar 4g salt 50g milk 85g egg 70g unsalted butter All the sweet stiff starter Method ➡️ Prepare sweet stiff starter and use when it triples, about 7-8hr at 27-28C. ➡️ Mix everything except butter till dough comes together and is strong. ➡️ Add butter in 2-3 batches and knead until butter fully incorporated, and dough achieves window pane. ➡️ Bulk proof the dough for 2hrs at 28C ➡️ Punch down the dough and split into 8 equal parts ➡️ roll into a smooth dough, rest for 15mins ➡️ cut each dough into 6 Fancy Shaped Breads, What To Do With Bread Dough, Beautiful Bread Designs, Simple Flour Recipes, Creative Bread Ideas, How To Make Buns Recipes, How To Make Brioche Bread, Easy Buns Recipe, Sweet Buns Recipe
Fancy Shaped Breads
What To Do With Bread Dough
Beautiful Bread Designs
Simple Flour Recipes
Creative Bread Ideas
How To Make Buns Recipes
How To Make Brioche Bread
Easy Buns Recipe
Sweet Buns Recipe

Fancy Shaped Breads

Chiew See on Instagram: "~Blueberry Brioche Bun~ A simple brioche dough filled with blueberry jam. Super soft and buttery, I love bun-sized brioche. *Sweet Stiff Starter* 25g sourdough starter (active and strong) 75g bread flour 35g water 15g sugar *Dough Ingredients* 200g bread flour 35g sugar 4g salt 50g milk 85g egg 70g unsalted butter All the sweet stiff starter Method ➡️ Prepare sweet stiff starter and use when it triples, about 7-8hr at 27-28C. ➡️ Mix everything except butter…

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This Custard Rolls Recipe will help you make the softest and most beautiful custard rolls with the least effort. In this custard bread rolls recipe we use the One Rise Method of proofing and so we can make them faster than regular bread rolls. The Custard Rose Rolls are squishy soft and they are filled with vanilla flavored custard cream. https://merryboosters.com/custard-rolls-recipe/ Custard Rolls, Buns Recipe Easy, Sweet Roll Recipe, Bread Shaping, Easy Bun, Easy Food Art, Bun Recipe, Bread Recipes Homemade, Rolls Recipe
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Rolls Recipe

THE BEST CUSTARD ROLLS RECIPE ; Custard Rose Rolls | MerryBoosters

This Custard Rolls Recipe will help you make the softest and most beautiful custard rolls with the least effort. In this custard bread rolls recipe we use the One Rise Method of proofing and so we can make them faster than regular bread rolls. The Custard Rose Rolls are squishy soft and they are filled with vanilla flavored custard cream. https://merryboosters.com/custard-rolls-recipe/

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Food with Style on Instagram: "Ad | Vanilla Brioche Recipe 🤍 These fluffy vanilla brioches are a delightful blend of buttery soft dough and subtle vanilla flavor 🥰 📝 Ingredients For the dough: • 250 g all-purpose flour (Type 405) (2 cups) • 40 g sugar (3 tbsp) • 1/2 tsp salt (1/2 tsp) • 120 ml lukewarm milk (1/2 cup) • 20 g soft butter (1 1/2 tbsp) • 1 tsp vanilla extract (1 tsp) • 1 tsp instant dry yeast (1 tsp) • 1 egg (size M) (1 egg) For brushing and flavor: • 40 g soft butter, mixed with 1 tsp vanilla extract (3 tbsp butter + 1 tsp vanilla) • 20 g melted butter, for brushing before and after baking (1 1/2 tbsp) 🤍 Instructions 1. Sift the flour into a bowl and create a well in the center. Add the dry yeast, a bit of the sugar, and about 3 tablespoons of lukewarm milk to the Yeast Dough Desserts, Baking With Yeast, Sweet Yeast Dough Recipes, Brioche Muffins, Brioche Sticky Buns, Brioche Recipes, French Pastries Recipes, Phyllo Recipes, Brioche Dough
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Brioche Dough

Yeast Dough Desserts

Food with Style on Instagram: "Ad | Vanilla Brioche Recipe 🤍 These fluffy vanilla brioches are a delightful blend of buttery soft dough and subtle vanilla flavor 🥰 📝 Ingredients For the dough: • 250 g all-purpose flour (Type 405) (2 cups) • 40 g sugar (3 tbsp) • 1/2 tsp salt (1/2 tsp) • 120 ml lukewarm milk (1/2 cup) • 20 g soft butter (1 1/2 tbsp) • 1 tsp vanilla extract (1 tsp) • 1 tsp instant dry yeast (1 tsp) • 1 egg (size M) (1 egg) For brushing and flavor: • 40 g soft butter…

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Natalya Syanova on Instagram: "These peach danishes will surely blow your mind away 🍑🍑🥐🥐 For the croissant dough, I recommend using the recipe from my website (link in bio). After doing 1 double and 1 single fold, roll the dough to a thickness of 8mm and cut circles about 10cm in diameter. At the end of baking add 1tsp of brown sugar on top of the peach to add some sweetness 🍑🍑🍑 Enjoy 😊" Danish Croissant, Breakfast Pastry Ideas, Peach Danish, Danish Pastry Recipe, Homemade Danish Recipe, Evening Meal Ideas, Homemade Danish, Danish Recipe, Danish Pastries
Danish Croissant
Breakfast Pastry Ideas
Peach Danish
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Homemade Danish Recipe
Evening Meal Ideas
Homemade Danish
Danish Recipe
Danish Pastries

Danish Croissant

Natalya Syanova on Instagram: "These peach danishes will surely blow your mind away 🍑🍑🥐🥐 For the croissant dough, I recommend using the recipe from my website (link in bio). After doing 1 double and 1 single fold, roll the dough to a thickness of 8mm and cut circles about 10cm in diameter. At the end of baking add 1tsp of brown sugar on top of the peach to add some sweetness 🍑🍑🍑 Enjoy 😊"

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Sweet Food To Make Easy, Dessert Recipes No Chocolate Chips, Gluten Free Edible Cookie Dough For One, Low Calorie Edible Cookie Dough For One, Raw Cookie Dough To Eat Recipes, Individual Cookie Dough, Edible Cookie Dough Snickerdoodle, Edible Cookie Dough Recipe Without Flour, Edible Cookie Dough Recipe No Brown Sugar
Sweet Food To Make Easy
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Raw Cookie Dough To Eat Recipes
Individual Cookie Dough
Edible Cookie Dough Snickerdoodle
Edible Cookie Dough Recipe Without Flour
Edible Cookie Dough Recipe No Brown Sugar

Edible Sugar Cookie Dough Recipe

Edible sugar cookie dough is a super simple, 15-minute treat that is sure to satisfy all of your sugar cookie cravings! Made so that it can safely be eaten raw, this edible sugar cookie dough is perfect for snacking or adding to other desserts.

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These cinnamon sugar brioche donuts are made with an enriched dough that's fried to soft, pillowy perfection, then tossed in a generous coating of cinnamon sugar. Once you whip up a baker's dozen of these classic donuts from scratch and taste how incredible they are, you'll never buy them from a bakery again! Cronut Aesthetic, Donut Recipe Easy, Best Oil For Frying, Fried Desserts, Pastry Business, Brioche Donuts, Donut Calories, Donut Ideas, Easy Donuts
Cronut Aesthetic
Donut Recipe Easy
Best Oil For Frying
Fried Desserts
Pastry Business
Brioche Donuts
Donut Calories
Donut Ideas
Easy Donuts

Cinnamon Sugar Brioche Donuts

These cinnamon sugar brioche donuts are made with an enriched dough that's fried to soft, pillowy perfection, then tossed in a generous coating of cinnamon sugar. Once you whip up a baker's dozen of these classic donuts from scratch and taste how incredible they are, you'll never buy them from a bakery again!

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Food with Style 🤍 on Instagram: "Click here for the Recipe 🤍 Mini Apple Pie Explore the tempting world of homemade Mini Apple Pies, where apples meet the delicate creaminess of vanilla Pudding 🥰🤍 📝 Ingredients: For 4 Tartelette with a diameter of 10 cm. For the filling: - 2 apples (Braeburn or Boskop), peeled, cored, and diced - 30g sugar - 25g butter For the vanilla pudding: - 300ml milk - 30g sugar - 20g cornstarch - 2 egg yolks - 1 tsp vanilla extract For the shortcrust pastry: - 250g all-purpose flour - 125g cold butter, diced - 30g sugar - 4 tablespoons ice-cold water - A pinch of salt For brushing: - 1 egg yolk + 1 tablespoon milk, whisked 🤍 Instructions: 1. Caramelize sugar with butter in a pan. 2. Add diced apples and simmer for 5-7 minutes until soft and carameliz Mini Apple Pie Recipe, Mini Apple Pie, Caramelized Apples, Tartlets Recipe, Mini Pastries, Mini Apple Pies, Diced Apples, Apple Dessert Recipes, Mini Tart
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Mini Apple Pie
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Mini Apple Pie Recipe

Food with Style 🤍 on Instagram: "Click here for the Recipe 🤍 Mini Apple Pie Explore the tempting world of homemade Mini Apple Pies, where apples meet the delicate creaminess of vanilla Pudding 🥰🤍 📝 Ingredients: For 4 Tartelette with a diameter of 10 cm. For the filling: - 2 apples (Braeburn or Boskop), peeled, cored, and diced - 30g sugar - 25g butter For the vanilla pudding: - 300ml milk - 30g sugar - 20g cornstarch - 2 egg yolks - 1 tsp vanilla extract For the shortcrust pastry…

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Churro Bites, Mexican Food Dishes, Mini Bundt Cakes, Cake Mixture, Charcuterie Recipes, Cinnamon Powder, Mexican Foods, Finger Food Appetizers, Sweet Delights
Churro Bites
Mexican Food Dishes
Mini Bundt Cakes
Cake Mixture
Charcuterie Recipes
Cinnamon Powder
Mexican Foods
Finger Food Appetizers
Sweet Delights

1.9M views · 159K reactions | A delightful treat for those seeking a delectable twist on the classic churro experience. 😍These delicious & eggless delights are super comforting and I think you’ll…

A delightful treat for those seeking a delectable twist on the classic churro experience. 😍These delicious & eggless delights are super comforting and I think you’ll love them as much as I do!😋☺️...

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🍌 Banana Bread Cinnamon Rolls 🍞✨ Ingredients: For the Dough: - 1 cup mashed ripe bananas (about 2-3 bananas) - 1/4 cup granulated sugar - 1/4 cup unsalted butter, melted - 1/2 cup warm milk (110°F/45°C) - 2 1/4 teaspoons active dry yeast (1 packet) - 1/2 teaspoon salt - 3 cups all-purpose flour (more if needed) For the Filling: - 1/4 cup unsalted butter, softened - 1/2 cup brown sugar, packed - 2 tablespoons ground cinnamon For the Glaze: - 1 cup powdered sugar - 2-3 tables... Banana Bread Cinnamon Rolls, Banana Bread Cinnamon, Banana Food, Bread Cinnamon Rolls, Cinnamon Roll Recipe Homemade, Cinnamon Roll Bake, Bread Cinnamon, Active Dry Yeast, Fire Food
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Fire Food

Banana Bread Cinnamon Rolls

🍌 Banana Bread Cinnamon Rolls 🍞✨ Ingredients: For the Dough: - 1 cup mashed ripe bananas (about 2-3 bananas) - 1/4 cup granulated sugar - 1/4 cup unsalted butter, melted - 1/2 cup warm milk (110°F/45°C) - 2 1/4 teaspoons active dry yeast (1 packet) - 1/2 teaspoon salt - 3 cups all-purpose flour (more if needed) For the Filling: - 1/4 cup unsalted butter, softened - 1/2 cup brown sugar, packed - 2 tablespoons ground cinnamon For the Glaze: - 1 cup powdered sugar - 2-3 tables...

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