Smothered fish recipes

If you are looking for a new fish recipe, you must try my cod with mustard sauce! Cod filets are smothered in a mixture of sour cream and two types of mustard, then baked in the oven till done. Juicy and flavourful. Even non-fish lovers will appreciate it!

Nicely seasoned whole catfish fillets, pan seared, then smothered in an etouffee gravy and served over rice, noodles, mashed potatoes or grits.

Enjoy this rewarding restaurant-quality creamy garlic Tuscan shrimp with pan-seared shrimp smothered in a decadent garlic white wine sauce with fresh spinach and sun-dried tomatoes.

Tender white fish fillets are baked and smothered in a marsala wine mushroom sauce for a healthy, delicious baked fish recipe. 315 calories and 4 Weight Watchers Freestyle SP | Recipes | Tilapia | Cod | Halibut | Oven | Easy | Healthy | Simple #bakedfish #healthyfishrecipes #seafood #healthydinners #easydinnerrecipes #weightwatchers

This one-pan creamy Cajun snapper is the satisfying on its own with a rich sauce or served over rice, pasta or alongside vegetables. Best of all, it’s ready

The key to the heart is through the stomach.

Brazilian moqueca is a fish stew made with firm white fish, onions, garlic, bell peppers, tomatoes, cilantro, and coconut milk. It's a real seafood lovers treat, and not that hard to make, here's how.

Savor this Southern-inspired Red Snapper, Shrimp & Grits with Cajun Cream Sauce. Tender fish, juicy shrimp, creamy grits, and spicy Cajun sauce make a flavorful dish

Looking for a delicious dinner idea for two? This Cajun Shrimp with Garlic Butter Sauce recipe is the perfect choice! Juicy shrimp cooked in a flavorful Cajun seasoning, then smothered in a rich garlic butter sauce - this dish is sure to impress. It's a quick and easy recipe idea that is perfect for a romantic dinner at home or a cozy night in. Serve it over rice or pasta for a complete meal that is bursting with flavor. Try this best recipe for lunch or dinner and enjoy a restaurant-quality…

Jamaican Escovitch Fish is a quick and easy Caribbean fried fish recipe. It’s made with seasoned red snapper and sliced kingfish, fried until golden and crispy, topped with a colourful medley of pickled vegetables. Serve with fried dumpling, festival or bammy for breakfast, lunch, dinner or anytime throughout the day!

Escovitch Fish is a traditional meal from Jamaica. It is a spicy variation of ceviche, featuring a blend of peppery, tart, pickled vegetables. You can serve it with a traditional cassava bread or dumplings. It only takes about 15 minutes to prep this classic Jamaican dinner. #fish #snapper #quickandeasy #quickmeals #weeknightdinner #healthydinnerrecipe

This Cajun shrimp and salmon dish is topped with a buttery garlic cream sauce and served with homemade creamy mashed potatoes and garlic sautéed green beans. Perfect for a hearty and delicious meal. #Cajunshrimp #salmon #garliccreamsauce #mashedpotatoes #greenbeans #seafood #dinner #recipe #foodie #delicious #healthy #heartymeal

Cajun Shrimp Scampi takes the classic dish up a notch with bold seasoning and buttery heat. It’s fast, fiery, and full of flavor—just the thing when you want something fancy without the fuss. #ShrimpScampi #CajunFlavor #SeafoodDinner

Now you can find many variations of Escovitch fish; as it can be prepared with any fish or vegetables of your choice. I personally love fried red snapper; to be quite frank that’s the only way I enjoy snapper. It tastes so amazing fried. You can serve this delicious fish with rice and salad or even enjoy it all by itself. This dish is healthy and delicious. I love to make mine with a bit of sauce on top as I love to pair it with a rice dish. #jamaicanescovitchfish #fishrecipe

A comforting classic, this easy Southern Smothered Chicken features fall-off-the-bone chicken thighs in a savory skillet gravy, seasoned to perfection.

Smothered Okra with Shrimp is a quintessential Southern dish that embodies the region's rich culinary heritage. Bursting with flavor and soulful ingredients, this dish is a celebration of fresh produce and seafood, harmoniously combined to create a satisfying meal. With roots deeply entrenched in Southern cooking traditions, this recipe is a testament to the art of smothering, a cooking technique that involves slow-cooking ingredients in a flavorful sauce until they reach a state of tender…