Veggie slaw

This easy broccoli slaw recipe is a delicious side dish! We love packing it up for picnics and serving it at summer cookouts. To get 3 cups of julienned broccoli stems, you'll need 1 very large or 2 medium heads of broccoli.

This healthy coleslaw recipe tastes amazing! It's made with a simple lemon dressing and features toasted sunflower and pumpkin seeds. It's gluten free and vegan, which means it's a perfect potluck dish (you might want to double the ingredients if you're serving a crowd). Recipe yields 4 to 6 side servings.

Tart, sweet, creamy, crunchy—there's so much to love when it comes to coleslaw. Here's how we're serving up our favorite slaw recipes that might just outshine the main course.

This broccoli slaw is my favorite summer dish to bring to a cookout or potluck! You can prep the entire thing ahead of time, it is so super crunchy and refreshing. It's the perfect side dish!

The BEST healthy coleslaw made with fresh purple cabbage, carrots, cilantro, and a kick of heat from jalapeño. There's no mayo or sugar, just a naturally sweet and slightly tangy dressing with a hint of pure maple syrup. This simple, healthy coleslaw recipe is vegan, paleo & dairy free and perfect serving with your favorite grilling recipes all summer!

Broccoli Slaw is a fresh, flavorful salad made with broccoli, carrot, apple, dried cranberries and sunflower seeds in a creamy dressing.

Apple cider vinegar coleslaw is tangy with a sweet side. This no mayo coleslaw is light, healthy and fresh - the perfect seasonal side dish!

Discover the perfect blend of autumn freshness in our Fall Apple Slaw – a crisp and tangy delight for your taste buds."

Easy Asian peanut slaw with red and green cabbage, shredded carrot tossed in a luscious sesame, peanut dressing with a touch of ginger and lime.

Shredded cabbage and carrots are mixed with onion and cilantro, then tossed with a slightly sweet and savory soy sauce dressing in this colorful slaw that's perfect with almost any meal.