Lobster Ravioli in Garlic Butter Sauce
Lobster Ravioli in Garlic Butter Sauce Decadent Lobster Ravioli with a Rich Garlic Butter Sauce Ingredients: 10 oz lobster ravioli (store-bought or homemade) 4 tablespoons unsalted butter 2 cloves garlic, minced 1/2 cup heavy cream 1/4 cup grated Parmesan cheese Salt and pepper to taste Fresh parsley, chopped (for garnish) Lemon wedges (for serving)
Lobster Ravioli with Lemon Butter Sauce – Creamy & Zesty Elegance
Ingredients: Lobster Ravioli: 1 package (9 oz) Unsalted Butter: 2 tbsp Heavy Cream: 1/2 cup Lemon Juice: Juice of 1 lemon Velvety lobster ravioli tossed in a rich lemon butter sauce with a hint of zest and Parmesan for a luxurious, melt-in-your-mouth experience. Perfect for special occasions!
Lobster Ravioli with Lemon Butter Sauce
Lobster Ravioli with Lemon Butter Sauce is a luxurious, restaurant-quality dish that combines tender lobster-filled ravioli with a tangy and creamy lemon butter sauce. A perfect treat for special occasions. Ingredients: 12 lobster ravioli 1/4 cup butter 1 tbsp fresh lemon juice 2 tbsp fresh parsley, chopped An indulgent pasta dish with a rich, citrusy finish
Lobster Ravioli with Lemon Butter Sauce
Lobster Ravioli with Lemon Butter Sauce is a luxurious, restaurant-quality dish that combines tender lobster-filled ravioli with a tangy and creamy lemon butter sauce. A perfect treat for special occasions. Ingredients: 12 lobster ravioli 1/4 cup butter 1 tbsp fresh lemon juice 2 tbsp fresh parsley, chopped An indulgent pasta dish with a rich, citrusy finish
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