Ranch Pork Chops and Potatoes Sheet Pan Dinner
Easy Ranch Pork Chops and Potatoes Sheet Pan Dinner is a perfect one-pan meal for busy weeknights. Juicy pork chops seasoned with ranch mix and roasted alongside crispy potatoes create a quick, flavorful dinner with minimal cleanup. Great for meal prep or feeding the family in under 30 minutes.
83K views ยท 480 reactions | A restaurant chef showed me the best way to cook pork chops! | A restaurant chef showed me the best way to cook pork chops! | By All Tasty | The chef of a restaurant taught me the perfect way to prepare pork chops. For this recipe, we'll need four pork chops. Let's start by patting the chops dry with a paper towel. This will ensure that the meat gets a nice golden crust. Time to season. Add salt to taste, black pepper, and garlic powder. These simple seasonings give an incredible flavor. With a knife, make a few cuts on the edges of the chops to keep them from curling up while frying. Drizzle olive oil over the chops. Watch till the end to see the amazing results of this recipe. Don't forget to repeat the process on the other side so they are well seasoned and coated. Set the chops aside while we prepare the skillet. With the skillet hot, add a little oil and place the seasoned chops in. Fry until they're golden and crispy on the outside but juicy on the inside. Meanwhile, let's prepare the onion. Dice 100 grams into small cubes. The onion will add a special touch to the sauce. Making everything even more delicious. After thoroughly frying the chops, remove them from the skillet and set them aside on a plate. In the same skillet, add a tablespoon of butter and let it melt. The butter will add a velvety flavor to the sauce. Add the chopped onion and saute until it's golden and fragrant. Add 30 grams of flour. Stir well to blend it with the ingredients. Then add 500 milliliters of chicken broth and stir well. To add a creamy touch, add 100 grams of cream and keep stirring. The sauce will turn super creamy and flavorful. Don't forget to add two tablespoons of soy sauce. This will enhance the flavor, making the sauce even more irresistible. Finally, adjust the flavor with salt and black pepper to taste. Now, put the pork chops back in the skillet and let them cook for a few minutes so they get fully coated in the sauce and soak up all the delicious flavor. For a final touch, add some chopped parsley on top which will bring freshness and color to the dish. And done. You've just made the most delicious pork chops of your life. I guarantee that when you taste it, you'll fall in love with this creamy and irresistible flavor. If you're loving this recipe and already craving it, don't forget to like the video and leave your comment below telling us what you think. If you try it at home, tag us on social media. We want to see your results. Thanks for watching. See you in the next recipe.
83K views ยท 480 reactions | A restaurant chef showed me the best way to cook pork chops! | A restaurant chef showed me the best way to cook pork chops! | By All Tasty | The chef of a restaurant taught me the perfect way to prepare pork chops. For this recipe, we'll need four pork chops. Let's start by patting the chops dry with a paper towel. This will ensure that the meat gets a nice golden crust. Time to season. Add salt to taste, black pepper, and garlic powder. These simple seasonings give an incredible flavor. With a knife, make a few cuts on the edges of the chops to keep them from curling up while frying. Drizzle olive oil over the chops. Watch till the end to see the amazing results of this recipe. Don't forget to repeat the process on the other side so they are well seasoned and c
Skirt Steak In Oven: The Ultimate Recipe for Meat Lovers
Master the art of baking skirt steak in the oven with this ultimate recipe guide. Whether you're looking for marinated skirt steak, steak on the stove, or grilled skirt steak options, this guide has you covered. Plus, explore additional skirt steak recipes and flank steak recipes that are perfect for any meat lover. Get the full recipe and more at Recipes.net today!
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