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Bacon-Gruyere Smashed Potatoes | Recipe | Steak sides, Smashed potatoes, Side dishes
a white bowl filled with food on top of a table next to two wine glasses
tasteofhome.com

Bacon-Gruyere Smashed Potatoes

2 ratings
· 1hr 20min · Gluten free · 16 servings
Gruyere cheese, bacon, sweet onions and herbs take smashed potatoes to a whole new level of amazing. This loaded side dish is so rich and satisfying, it could almost be eaten on its own! — Lisa Speer, Palm Beach, Florida
taste_of_home
Taste of Home

Ingredients

Meat
• 10 slices Bacon strips, cooked and crumbled
Produce
• 1 Parsley, fresh
• 3 1/2 lbs Red potatoes, medium
• 3 Sweet onions, large
• 3 tsp Thyme, fresh
Baking & Spices
• 3/4 tsp Pepper
• 1 1/2 tsp Salt
Dairy
• 1 cup 2% milk
• 1/2 cup Butter
• 1 cup Gruyere or white cheddar cheese

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