some food is laying out on a table with flowers in the middle and green leaves around it
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Spring Crostini Appetizers

3 ratings
· 35min · 24 servings
Spring garden crostini with edible flowers and herbs is a spectacular easy appetizer, perfect for a tea, garden party, wedding shower, or ladies luncheon.

Ingredients

Produce
1/2 tsp Garlic powder
1/4 cup Mint and dill
2 tbsp Parsley, fresh
Baking & Spices
1/4 tsp Celery salt
Oils & Vinegars
1/4 cup Olive oil
Bread & Baked Goods
1 Baguette
Dairy
8 oz Cream cheese
1 tbsp Heavy cream or milk
Other
1 box Edible flowers (use flowers or petals)

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