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arugula pear salad with apples, cranberries and pecans in a white bowl
1
reluctantentertainer.com

Arugula Pear Salad

25min · Vegetarian, Gluten free · 8 servings
Arugula Pear Salad blends sweet pears, tangy goat cheese, and crunchy pecans, tossed with a zesty vinaigrette for a bright holiday dish.
sandycoughlinS
Reluctant Entertainer® Everyday Recipes + Boards + Travel

Ingredients

Produce
• 8 oz Arugula greens, pre washed
• 1 cup Cranberries, dried
• 2 Garlic cloves
• 3 Pears
• 1/2 Red onion, medium
Condiments
• 1 tbsp Dijon mustard
• 4 tbsp Honey
• 2 tbsp Lemon juice, fresh
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/8 tsp Black pepper, freshly ground
• 1 tsp Sea salt, fine
Oils & Vinegars
• 1/2 cup Olive oil, extra virgin
• 4 tbsp White wine vinegar or rice vinegar
Nuts & Seeds
• 1/2 heaping cup Pecans, toasted and cooled and lightly chopped
Dairy
• 6 oz Goat cheese

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