45min · 4 servings
Need:
• 2 cans of refrigerated biscuits
• Pizza sauce (amount optional)
• Pepperoni (amount optional)
• Cheese (amount optional)
• 2 tsp Italian seasoning
• 1 tbsp minced garlic
• 2 tbsp olive oil
Preheat your oven to 350F. Cut each biscuit into 4 and place them in a large bowl. Add your olive oil, Italian seasoning, garlic and half the cheese you’re using. Add some of the mixture to a greased bundt pan to cover the bottom of the pan. Add sauce, cheese and pepperoni on top then cover with the remaining biscuit mix and repeat the sauce, cheese and pepperoni again. Bake 40-45 minutes or until cooked through. Enjoy ✨