a bowl filled with rice and vegetables on top of a blue towel next to mushrooms

notenoughcinnamon.com

Vegan Rice Bowl with Kale, Mushroom & Roasted Chickpeas

2 ratings

· 40min · Vegan, Gluten free · 3 servings

Kale, Mushroom and Roasted Chickpea Rice Bowls: a delicious, hearty and healthy vegetarian recipe.

Sarah

Ingredients

Produce

• 14 oz 1 can chickpeas

• 150 g 5 oz oyster mushrooms

• 200 g 7 oz baby bella mushrooms

• 2 Garlic cloves, small

• 3 cups Kale

• 1 Onion, medium

Condiments

• 1 tbsp Lemon juice

• 1 tsp Soy sauce

Pasta & Grains

• 1 cup Your favorite rice blend

Baking & Spices

• 1/2 tsp Paprika, hot

• 1 pinch Salt

Oils & Vinegars

• 2 tsp Olive oil

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