everydaydishes.com

Moist Carrot Cake Recipe

10 ratings

· 1hr 20min · Vegetarian · 12 servings

This easy moist Carrot Cake recipe might just convince you to throw out your grandma's old recipe.

Ingredients

Produce

• 1 lb Packge baby carrots

Refrigerated

• 4 Eggs, large

Baking & Spices

• 2 cups All-purpose flour

• 2 tsp Baking soda

• 2 1/2 tsp Cinnamon

• 2 cups Granulated sugar

• 8 cups Powdered sugar

• 1 1/2 tsp Salt

• 1 tbsp Vanilla extract, pure

Oils & Vinegars

• 1 1/4 cups Oil

Dairy

• 12 tbsp Butter, unsalted

• 2 8 oz packages Cream cheese