Cowboy Coleslaw | Recipe | Fresh salad recipes, Slaw recipes, Salad side dishes

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Cowboy Coleslaw

Name: Cowboy Coleslaw
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 (15-ounce) can Black beans; 1/2 cup Cilantro, fresh; 1 1/2 cups Corn, frozen; 1/4 cup Jalapeno chile; 1 Lime, wedges; 1 cup Red bell pepper; 1/4 cup Scallions; 3 tbsp Adobo sauce, canned; 1/4 cup Lime juice, fresh; 1/2 cup Mayonnaise; 1 (16-ounce) package Coleslaw mix; 2 tsp Kosher salt; 1 tbsp Taco seasoning mix; 1 tsp Cumin, ground; 1/2 cup Sour cream

20 ratings

· 15min · 6 servings

Inspired by the popular Cowboy Caviar dip, this tangy, spicy coleslaw combines corn, black beans, and other fresh veggies in a crisp and creamy coleslaw recipe. It's loaded with texture and flavor and it's ready in just 15 minutes. Here's how to make Cowboy Coleslaw.

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Ingredients

Produce

• 1 (15-ounce) can Black beans

• 1/2 cup Cilantro, fresh

• 1 1/2 cups Corn, frozen

• 1/4 cup Jalapeno chile

• 1 Lime, wedges

• 1 cup Red bell pepper

• 1/4 cup Scallions

Condiments

• 3 tbsp Adobo sauce, canned

• 1/4 cup Lime juice, fresh

• 1/2 cup Mayonnaise

Baking & Spices

• 1 (16-ounce) package Coleslaw mix

• 2 tsp Kosher salt

• 1 tbsp Taco seasoning mix

Nuts & Seeds

• 1 tsp Cumin, ground

Dairy

• 1/2 cup Sour cream

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