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Msemen - Moroccan Pancake for Tea Time or Breakfast
stack of pancakes with butter and syrup on top sitting on a marble countertop, ready to be eaten
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thespruceeats.com

Msemen—A Moroccan Pancake for Tea Time or Breakfast

138 ratings
· 1hr 10min · Vegetarian
This recipe to make msemen, or typical Moroccan pancakes, is simple. It's a perfect snack to serve with Moroccan tea or to enjoy for breakfast.
Sarah Beth
Sarah Beth

Ingredients

Baking & Spices
• 3 1/2 cups All-purpose flour
• 2 tsp Granulated sugar, white
• 2 tsp Salt
• 1 cup Semolina, fine
• 1/4 tsp Yeast
Oils & Vinegars
• 1 1/2 cups Vegetable oil
Dairy
• 1/4 cup Butter, unsalted very soft
Liquids
• 1 1/2 cups Water

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