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Healthy Fish and Chips With Homemade Tartar Sauce
1 rating
Enjoy a lighter twist on the classic takeout favorite with this Healthy Fish and Chips with Homemade Tartar Sauce—crispy, golden fish and baked fries, all made without deep frying.
Ingredients
Seafood
• 12 oz Cod filets
Produce
• 1/4 tsp Garlic powder
• 1 Lemon, large
Refrigerated
• 1 Egg
Condiments
• 1/4 cup Tartar sauce, homemade
Baking & Spices
• 1 cup All-purpose flour
• 1/4 tsp Baking soda
• 1/2 tsp Black pepper
• 1 tbsp Cornstarch
• 1/2 tsp Paprika
• 1/2 tsp Salt
Oils & Vinegars
• 1/8 cup Malt vinegar
Liquids
• 1/3 cup Beer or water
Other
• 1 cup Steak fries (serving)