London Diaries: Inside The New Annabel's - The Foodie Diaries | Design, Restaurant design, Bar design
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London Diaries: Inside The New Annabel's

When Mark Birley opened Annabel’s in 1963, there was really no place like it in London. A members club styled with the chintz and comfort of a country house – in what was formerly a coal cellar below Berkeley Square – the subterranean lair fast became the place to see and to be seen, drawing in everyone […]
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Ayushi Gupta-Mehra | The Foodie Diaries

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