two bowls filled with rice and meat next to each other

EASY Mapo Tofu (15 minutes)

Name: Mapo Tofu
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1/2 lb Ground pork; 5 cloves Garlic; 2 tsp Ginger; 2 stalks Green onion; 1 Green onion; 1 block Silken tofu; 1 tsp Chicken bouillon powder; 1 cup Chicken stock, low sodium; 2 tsp Soy sauce, light; 1 tsp Soy sauce, dark; 2 tsp Chili oil; 1 tbsp Cornstarch; 1/4 tsp Five spice powder; 2 tsp Granulated sugar; 1 Sichuan peppercorn, finely ground; 1 tsp Sesame oil; 1 tbsp Shaoxing wine; 1 tbsp Water; 2 tablespoon doubanjiang (spicy borad bean paste); 2 teaspoon Sichuan peppercorn (lightly toasted and ground finely)

This easy 30 minute mapo tofu recipe features silken tofu and ground pork cooked in an addicting spicy, savory Sichuan sauce. Enjoy this quick recipe for a fast meal!

Takes Two Eggs

1 Comment

takestwoeggs.com

EASY Mapo Tofu (15 minutes)

1 rating

· 30min · 4 servings

This easy 30 minute mapo tofu recipe features silken tofu and ground pork cooked in an addicting spicy, savory Sichuan sauce. Enjoy this quick recipe for a fast meal!

Takes Two Eggs

Ingredients

Meat

• 1/2 lb Ground pork

Produce

• 5 cloves Garlic

• 2 tsp Ginger

• 2 stalks Green onion

• 1 Green onion

Refrigerated

• 1 block Silken tofu

Canned Goods

• 1 tsp Chicken bouillon powder

• 1 cup Chicken stock, low sodium

Condiments

• 2 tsp Soy sauce, light

• 1 tsp Soy sauce, dark

Baking & Spices

• 2 tsp Chili oil

• 1 tbsp Cornstarch

• 1/4 tsp Five spice powder

• 2 tsp Granulated sugar

• 1 Sichuan peppercorn, finely ground

Oils & Vinegars

• 1 tsp Sesame oil

Beer, Wine & Liquor

• 1 tbsp Shaoxing wine

Liquids

• 1 tbsp Water

Other

• 2 tablespoon doubanjiang (spicy borad bean paste)

• 2 teaspoon Sichuan peppercorn (lightly toasted and ground finely)