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pork belly fried rice - Redwood Kitchen | Recipe | Pork belly, Pork recipes, Dinner recipes
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Food And Drink
pork belly fried rice
redwoodkitchen.com

Pork Belly Fried Rice

5 ratings
· 35min · 4 servings
Give this fried rice recipe with pork belly a try! It comes together quickly in just one pan and is totally adaptable. Japanese sake, mirin, and soy sauce will help the carmelize and crisp the pork belly for a mouth-melting meal!
redwoodkitchen
Redwood Kitchen

Ingredients

Meat
• 1 lb Pork belly
Produce
• 1 Carrot, large
• 2 cloves Garlic
• 1 Ginger
• 1/2 cup Green peas
• 1 Onion, small
• 1/2 cup Red cabbage
• 3 Scallions
Refrigerated
• 2 Eggs, large
Condiments
• 2 tbsp Mirin
• 2 tbsp Shoyu or soy sauce
Pasta & Grains
• 4 cups Jasmine rice, cooked
Baking & Spices
• 2 tbsp Brown sugar
• 1 tsp Salt
• 1 tsp White pepper
Oils & Vinegars
• 2 tbsp Grapeseed oil
• 1 tbsp Sesame seed oil, toasted
• 1 Sesame seeds and toasted sesame seed oil, toasted
Beer, Wine & Liquor
• 3 tbsp Sake

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