a cake with berries and whipped cream on top is sitting on a white platter

beyondthebayoublog.com

Chantilly Cake Recipe

50min · 8 servings

Fresh berries, fluffy whipped mascarpone frosting, and delicate layers of vanilla cake combine to create a delicious Berry Chantilly cake.

Beyond The Bayou | Daily Recipes & Cooking Tips

Ingredients

Produce

• 2 cups Berries, fresh or frozen

• 1 tsp Lemon, zest

Refrigerated

• 3 Eggs, large

Baking & Spices

• 2 tsp Almond extract

• 3 tsp Baking powder

• 1/2 tsp Baking soda

• 13 oz Cake flour, bleached

• 1 oz Cornstarch

• 12 oz Granulated sugar

• 22 oz Powdered sugar

• 2 tsp Pudding mix, instant

• 1/2 tsp Salt

• 2 1/2 oz Sugar

• 3 tsp Vanilla

Oils & Vinegars

• 3 oz Vegetable oil

Dairy

• 16 oz Butter, unsalted

• 16 oz Cream cheese

• 8 oz Heavy whipping cream

• 16 oz Mascarpone cheese

• 10 oz Whole milk

Liquids

• 1 oz Water

Other

• 2 tsp Lamon juice

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