How to make a

Itchiban

Difficulty level

Martini Glass

Ingredients oz ml

60ml Remy Martin Cognac
15ml Cacao Blanc Liqueur
15ml DOM Benedictine Orange Liqueur
1 Whole Egg

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 330 Per Serving

step 1 Add ice to glass to chill

step 2 Add all ingredients to shaker

step 3 Dry shake firmly

step 4 Fill shaker with ice

step 5 Shake ingredients firmly

step 6 Discard ice and strain ingredients in to glass

step 7 Add chocolate powder garnish and serve

Make it at home

Remy Martin VSOP Cognac

£53.91

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Briottet Creme de Cacao Blanc Liqueur

£27.66

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Dom Benedictine Liqueur

£30.31

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