it's pretty easy other than all the chopping!
Ingredients:
- chicken breast, cooked & shredded
- 1 Tbsp hoisin sauce
- bunch of vermicelli noodles
- 1 english cucumber
- 1 carrot
- 1 red pepper
- 3 green onions
- handful of cilantro
cook dat meat & shred it up. you can replace it with shrimp or go meatless too :)
add some hoisin sauce so it's lightly coated for flavour
soak the vermicelli in a bowl of boiling water for 15 mins & then drain
while the vermicelli soaks, julienne the cucumber
grate the carrot
julienne the red pepper
slice some green onion
& chop some cilantro
toss all the veggies together
& toss in the noodles & chicken too!
Lemon Sesame Dressing:
- 1 clove garlic, minced
- 1 tsp ginger root, minced
- 3 Tbsp thai fish sauce
- 3 Tbsp sugar
- 3 Tbsp lemon juice
- 3 Tbsp water
- 1 tsp sesame oil
- 1 tsp sri racha hot sauce
mix & drizzle onto each bowl of salad
& there you go! add a bit of sri racha for some extra spice & garnish with some chopped peanuts if you desire! enjoy!
xoxo
ps, thanks so much for all the supportive comments about our 2nd place win for best booth! it's awesome hearing great feedback from everyone :) xoxo