Mexican chunky beef

A traditional Mexican beef stew, featuring tender chunks of beef simmered in a rich and flavorful tomato-based sauce, served with warm flour tortillas.

Carne Guisada - This Mexican beef stew is oozing with lots of flavors from herbs and spices. Every bite of this tender and juicy beef is an explosion of savory flavors and delectable goodness. #meat #mexican #stew #recipe #easy #dinner

½ cup roasted tomato salsa (like the Salsa Roja Asada from my cookbook or iPad app—or just buy some)½ cup bone broth½ teaspoon Red Boat Fish Sauce

This shredded beef is such an easy recipe that takes minimal effort and gets rave reviews from the whole family. The meat is tender and juicy, oozing with bold spices and texture. You'll be tempted to grab a fork and eat it straight from the pot!

This is an easy Tejano version of the classic Carne Guisada (Stewed Beef), a recipe that has been passed down for several generations. Made on the stove or in the slow cooker, this meat is perfect for tacos, burrito bowls, salad, etc. Or pick it all out of the pot with your fingers, I'm not gonna judge.

This Beef Machaca recipe is a must have for any cook serious about Mexican food. Marinating pot roast overnight in an easy Mexican marinade insures that braised beef is full flavored to make the best Machaca tacos, burritos and more.

Beef carnitas, the ultimate mexican recipe. Carnitas that are tender, juicy and taste amazing. This is the best beef carnitas recipe.

Craving comfort food? This dish is for you! Carne Guisada is a Mexican beef stew featuring tender beef smothered in a luscious tomato-based gravy. Pair it with Mexican rice, refried beans, and homemade flour tortillas for a tried and true Mexican dinner!

Caldillo is the ultimate comfort food. This authentic Mexican stew features beef and potatoes covered in a rich green sauce. It’s a delicious and cozy dish you don’t want to miss.