Apres ski food

Justin and I got a rare weekday, date night last week, for the kick off of Quattro Four Seasons Palo Alto Après Ski outdoor dining experience and special holiday season menu. I always love Quattro's themed dining experiences. We enjoyed their Riviera by Quattro this summer and even stayed overnight for a little parents only staycation.

Tastemaker Chris Plantan shares her tips for creating a cozy après ski experience at home so you can enjoy alfresco fun all year long.

Warm up your winter with this delicious dinner party! Straight from the slopes, bring home this fun way to entertain with the Swissmar Matterhorn Raclette Grill! Choose from your favorite veggies, …

Transform your apres ski dining with our collection of over 35 family-friendly meals. These recipes are a perfect way to end a day on the slopes, offering warmth, comfort, and a touch of winter magic. From quick bites to leisurely dinners, these meals cater to every taste and are sure to please both kids and adults.

These classic alpine winter recipes, inspired by ski resorts in France, Switzerland, Austria, and the Bavarian Alps, are sure to hit the spot.

Popular ski foods in the French Alps combine rich, hearty, and comforting flavours, deeply influenced by the Savoie region’s natural abundance and cultural heritage. Dining on alpine food highlights the captivating mountain regions. From traditional Alpine dishes to delicious regional eats, the French Alps region is home to mouth-watering cuisine that keeps you coming back for extras.

From the birch log straws to the plaid tablecloths and throws to the festive bar, every inch of this shindig will have you planning your own 'Après Ski' holiday party!

Indulge in one of our favourite après-ski dishes. From cheese fondue to loaded fries or rich tartiflette, these hearty recipes are great for feeding a crowd.

Panade of Leeks and Greens