Cajun chicken sandwich

Perfectly cooked chicken cutlets are layered on a bun with leafy lettuce, tomato, red onion and a deliciously creamy and mildly spiced Cajun aioli sauce. No need to visit your local pub, it's easy to make this juicy chicken sandwich at home. The chicken can be made on the stove top, in the air fryer, or on the grill.

Homemade Louie Dressing is creamy, delicious and packed with fresh flavor! It includes a vegan option and it's so easy to make!

Grilled Cajun Chicken Sandwiches are deliciously spicy with a crispy, blackened crust that forms around the juicy, tender chicken breast when seared over high heat. Then you sandwich the chicken between soft, toasted buns with cool and crispy lettuce, tomatoes, and red onions for a fabulous alternative to your standard burger fare!

Blackened Chicken Sandwich with Cajun Mayo - Martin's Famous Potato Rolls and Bread

These Blackened Chicken Sandwiches are spicy and seasoned to perfection. Made in just 20 minutes this is truly an iconic chicken sandwich line-up. Juicy chicken thighs seasoned with irresistible cajun flavors then layered on a toasted bun with all the right toppings—this sandwich is packed with flavor and so easy to make.

My husband and I are in love with a particular Cajun Chicken Sandwich that one of our local restaurants serves. Last weekend he said t...

This Cajun Grilled Chicken with Alabama White Sauce combines bold Cajun spices with a creamy, tangy white sauce for a flavorful grilling experience. Perfect for summer BBQs or family dinners, this dish offers a smoky and spicy kick, balanced with the richness of the Alabama white sauce. Whether you're grilling for a crowd or just looking for a new favorite recipe, this dish delivers on taste and simplicity. Serve with your favorite sides for a complete meal that’s sure to please everyone!

You can't go wrong with a great sandwich recipe. They're generally easy to prepare, hand-held, and make the perfect lunch or dinner.

Cajun Chicken Sloppy Joes are an easy dinner recipe using ground chicken and loaded with corn, red onions, cream of chicken soup, Cajun seasoning and shredded cheese.

I was hungry for hot sammiches this evening, so the hubby stopped on his way home from work to buy some nice, fresh bread for me. He kindly parked his warm car in the parking lot, walked aaaall the way into the store, bought my bread, walked aaaall the way back out again, and then came home. Big deal, you say? It’s 19 degrees below zero. With the wind, it feels like it’s 37 degrees below zero. He’s a good guy, the hubby. So I made him a sammich, too. I love chicken sandwiches, but I don’t…