Chard wraps

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Swiss Chard Rainbow Wraps with Spiced Tahini Dressing - The Villages Grown Small Blender, Rainbow Chard, Tahini Dressing, English Cucumber, Swiss Chard, The Villages, Red Cabbage, The Leaf, Large Pots

Chop off the stems of the rainbow chard at the point where they meet the leaf. Set aside. In a large pot, add 3 cups of water and bring to a light boil. Meanwhile, combine all ingredients for tahini dressing in a small blender; blend until smooth and creamy. Once the water is boiling, add chard leaves and keep them…

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Swiss Chard Recipes Easy, Rainbow Chard Recipes, Enchiladas Healthy, Swiss Chard Recipes, Avocado Creme, Chard Recipes, Avocado Cream, Green Planet, Swiss Chard

Enchiladas are traditionally wheat or corn tortillas filled with meat that are then rolled and baked in a dish of spicy sauce and loaded with cheese. This healthier version uses rainbow Swiss chard leaves in place of the tortillas. The rainbow colored stems are packed with antioxidants and is hence a very nutritious addition to the dish. The sweet potato, corn, and black bean filling is delicious on its own but is made divine when paired with the silky avocado cream.

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